Chocolate Berry Ultra Energy Açai Bar
 Chocolate Berry Ultra Energy Açai BarProduct No. 99635 Nature’s Plus® is pleased to add luscious new Ultra Energy Açai Bar to its superb line of açai products, already the most extensive available. Now, with the take-along convenience of a mouthwatering nutrition bar, you have unlimited ways to enjoy açai’s health benefits! Açai berry is now the world’s most popular superfruit for anti-aging, energizing, cardiovascular, digestive, metabolic and weight loss support. And only Nature’s Plus Ultra Energy Açai Bar features 1000 mg of powerful, antioxidant-rich standardized açai berry extract and whole fruit concentrate in every bar! Nature’s Plus Ultra Energy Açai Bar tantalizes your senses with the unique flavor of açai berry, sumptuous chocolate and the crispy crunch of Tri-Part Protein* and micro-filtered whey protein. All this nutritional goodness is further enhanced with the synergistic phytonutrients of 135 whole foods. Nature’s Plus Ultra Energy Açai Bar provides:
Nature’s Plus Ultra Energy Açai Bar promotes the energy, vitality and optimal free radical defense you demand! * Patent pending 2.1 oz. (60g) Bars #99635 |
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| Ingredients: Energy Protein Complex (Non-GMO) (rice protein, pea protein and soy [isolated soy protein and fermented soy], soy protein nuggets [soy protein isolate, tapioca starch, salt], micro-filtered whey protein isolate, calcium caseinate), GlySweet (proprietary blend of fruit extracts, branched-chain glucose polymers, fructose and fructooligosaccharides), Coating (fractionated palm kernel oil, cocoa [processed with alkali], whey, soy lecithin, and natural flavors), canola oil, vegetable glycerin, açai extract, natural flavors, raspberry, malic acid, nonfat dry milk, Metabolism Blend (Super CitriMax®, carnitine, taurine, apple cider vinegar), salt, Proprietary Whole Food Blend [spirulina, alfalfa sprout, barley grass juice, parsley, broccoli floret, olive leaf, spinach, beet greens, Irish moss (Chondrus crispus), green oats, kale, chicory, artichoke, collards, parsnips, green zucchini, dandelion greens, turnip greens, peas, mustard greens, green tea, cabbage, cayenne, onion bulb, Shiitake mushroom (Lentinus edodes), celery seed, garlic, reishi mushroom, banana, cranberry, red raspberry, tomato, strawberry, black currant, elderberry (Sambucus nigra), camu-camu, apple, apricot, orange, peach, pineapple, carrot, papaya, red wine grape, dried barley juice, cooked whole brown rice, fructooligosaccharides (FOS), chlorella (Chlorella vulgaris) (broken cell), Pacific kelp, Phenalgin™ (Cystoseira canariensis), cryptomondales, red kelp (Palmaria palmata), brown kelp (Laminaria digitata), ulva (Ulva rigida & Ulva fasciata), red seaweed (Lithothamnium calcarium), dulse (Rhodymenia palmata), rockweed (Ascophyllum nodosum), Spanish bee pollen, sunflower oil, black currant seed oil, red grape, milk thistle seed, turmeric, red wine (Vitis vinifera fruit concentrate) (alcohol free), pau d’Arco bark, Ginkgo biloba, Korean ginseng, astragalus, Echinacea angustifolia, thyme, ligustrum berry, rice bran, white nectarine, white peach, white fig, date, banana, potato, white pear (Pyrus bretschneideri), white tea, jicama (Pachyrhizus erosus), Jerusalem artichoke (Helianthus tuberosus), parsnip, turnip, cauliflower, ginger, kohlrabi (Brassica oleracea v. gongylodes), shallot (Allium cepa v. aggregatum), mango, grapefruit, yellow apple, pear, honeydew melon, yellow squash, gooseberry, golden kiwi, nectarine, yellow watermelon, pumpkin, butternut squash, yellow fig, cantaloupe, yellow beet, rutabaga, tangerine, lemon, yellow pepper, blueberry (Vaccinium angustifolium), blackberry (Rubus fruticosus), lingonberry extract, plum, black cherry extract, purple fig, Belgian endive (Cichorium endivia), passion fruit (Passiflora edulis), purple kale (Brassica oleracea), rhubarb, Concord grape (V. labrusca), beet, radicchio (C. intybus), eggplant, pomegranate extract, purple onion, wolfberry (goji) (Lycium barbarum. L), black currant (Ribes nigrum L.) extract, noni (Morinda citrifolia), mangosteen (Garcinia mangostana), açai (cabbage palm) (Euterpe oleracea berry), black raspberry, bilberry, blueberry (V. corymbosum), schisandra, fenugreek, guava, watermelon], amla berry, Vitamin and Mineral Blend, (calcium phosphate, magnesium oxide, ascorbic acid, niacinamide, ferrous fumarate, vitamin E acetate, zinc oxide/monomethionine, copper gluconate, vitamin A palmitate, calcium pantothenate, pyridoxine HCI, riboflavin, thiamine mononitrate, folic acid, biotin, selenium [amino acid chelate/selenite], potassium iodide, cyanocobalamin, manganese amino acid chelate, chromium polynicotinate, molybdenum amino acid chelate, Activessence® (cellulase, pectinase, hemicellulase and xylanase), Enzyme Blend (bromelain, papain, protease), Flora Blend (Bifidobacterium longum, B. bifidum, Lactobacilllus plantarum), lecithin, hawthorne, guggul extract, Super CitriMax® is a registered trademark of InterHealth N.I., |
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Newsflash
Supplements often hold harmful stuff
BY MARILYNN MARCHIONE • ASSOCIATED PRESS • JUNE 10, 2009
Lead in ginkgo pills. Arsenic in herbals. Bugs in a baby's colic and teething syrup. Toxic metals and parasites are part of nature, and all of these have been found in "natural" products and dietary supplements in recent years.
et aside the issue of whether vitamin and herbal supplements do any good. Are they safe? Is what's on the label really what's in the bottle? Tests by researchers and private labs suggest the answer sometimes is no. One quarter of supplements tested by an independent company over the last decade have had some sort of problem. Some contained contaminants. Others had contents that did not match label claims. Some had ingredients that exceeded safe limits. Some contained real drugs masquerading as natural supplements.
"We buy it just as the consumer buys it" from stores, said Dr. Tod Cooperman, president of ConsumerLab.com. The company tests pills for makers that want its seal of approval, and publishes ratings for subscribers, much as Consumer Reports does with household goods.
Other tests, reported in scientific journals, found prenatal vitamins lacking claimed amounts of iodine and supplements short on ginseng and hoodia -- an African plant sparking the latest diet craze.
"There's at least 10 times more hoodia sold in this country than made in the world, so people are not getting hoodia," said Dr. Mehmet Oz, a heart surgeon and frequent Oprah Winfrey guest who occasionally has touted the stuff.
Industry groups say that quality problems are the exception rather than the rule.
"I believe that the problem is narrow, that the well-established and reputable brands deserve their reputations," said Michael McGuffin, president of the American Herbal Products Association.
Of course, prescription drugs have had problems, too. Dozens of deaths were linked last year to tainted heparin, a blood thinner produced in China, for example. However, pharmaceutical drugs must show evidence to the government of safety and effectiveness before they go on sale. Not so for dietary supplements.
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